Chef De Partie

OverviewBreakFree on Cashel is looking for a part time Chef de Partie who is passionate about hospitality and delivering exceptional dining experiences.ResponsibilitiesYou will play a pivotal role in our kitchen, working alongside a fantastic team.You will be responsible for ensuring high quality and presentation of food provided to Guests, according to property standard and within a reasonable timeframe of service.Oversee prep of food items during non-service periods – ensure that prep is stocked to appropriate levels and that service areas are set up for efficiency.You will thrive in a fast-paced environment, and be driven to inspire your team through excellent service.During periods of high activity, you shine and take great pride in providing our guests with an extraordinary culinary experience.QualificationsAt least 3 years experience in a similar role, within hotels preferredRelevant qualificationSelf motivated and able to work well in a fast paced environmentAbility to work cohesively within a diverse teamFlexible to work a variety of shifts including mornings and eveningsBenefitsRefer a Friend BonusAccommodation discounts and food & beverage discounts of up to 30% within the PacificLearn your way – support your career development with access to Accor's training platformsAccor paid parental leaveDetailsSeniority level : Mid-Senior levelEmployment type : Full-timeJob function : Management and ManufacturingIndustries : HospitalityChristchurch, Canterbury, New Zealand

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