Chef

Location : Newmarket AucklandPay & BenefitsJob Title : ChefPosition : Full Time, PermanentType : Full time, PermanentLocation : 2 / 8 Osborne Street Newmarket Auckland 1023Working hours : Minimum 35 hours per weekWorking days : On roster including weekendsWorking days and Times : 5 days per week between Monday and Sunday on rosterWage rate : $25-$35 per hourJob Description : ? planning menus, estimating food and labour costs, and ordering food supplies? monitoring quality of dishes at all stages of preparation and presentation? discussing food preparation issues with Managers, Dietitians and kitchen andwaiting staff? demonstrating techniques and advising on cooking procedures? preparing and cooking food? explaining and enforcing hygiene regulations? may select and train staff? may freeze and preserve foods

Job prerequisites : ? Bachelor or Higher Degree, or NZQF Level 5 Diploma in Cookery, or? At least three years of relevant experience.