Chef

OverviewTo support the Group Executive Chef and Head Chef in the smooth running of all kitchen operations whilst maintaining a high standard of food hygiene and safety always.We have exciting opportunities at Treehouse and Hello Ranger for a chef who is really passionate about cooking.

Previous experience in a Junior Sous Chef role or Chef de Partie role would be advantageous.

If you love working in a great team, and seeking to progress and learn while giving great kiwi hospitality then please read on!

About UsDropping Inn are a multi-site hospitality cohort in beautiful Wanaka.

Hospitality is a team sport - it all starts with great teams!

We create fun and rewarding working environments that offer pathways for personal and professional growth for everyone, whether you're here for a good time or a long time.We believe in building strong connections with our staff and community through creating opportunities for people to come together.Our ValuesPeople & Team DevelopmentCultivate Our CommunityMake Every Visit MemorableImprovement is a Daily HabitProfit MattersAbout YouThree years relevant industry experience or relevant qualificationsMust work well in a team, and work a minimum of 30 hours per weekBe organized, punctual and reliableFriendly, energetic, and hard-working attitudeHave a genuine passion for the industryBe career-driven and have the desire to learn moreWhat we can offerGreat salary / wage + opportunity for performance based bonus (dependent on experience and shared goals)Minimum 30 hours per week guaranteedBest perks in the business including discounts across all the venuesMultisite operation with genuine opportunity for career progression and professional developmentSupport from our Group Executive Chef & Head ChefDropping Inn runs a group of multisite venues, with legitimate career growth opportunities and earning potential.

We offer support to the right candidate to up skill them and build them into the roleWe are an accredited employer; we can support applicants wanting to stay in NZ longer, and to transfer from a Working Holiday Visa to a Sponsored VisaApplicants must be located in New ZealandWe can transfer visas, but we are not looking to sponsor anyone from outside of New ZealandHow to applyPlease send a CV and cover letter to our Group Executive Chef outlining your previous work experience and why you think you would be suitable for the role.Your application will include the following questions : Which of the following statements best describes your right to work in New Zealand?

How many years' experience do you have as a chef?

To help fast track investigation, please include any other relevant details that prompted you to report this job ad as fraudulent / misleading / discriminatory / salary below minimum wage.

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