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Sushi Chef, Wellington, New Zealand
Sushi Chef, Wellington, New ZealandCozymeal, Inc. • Wellington, Wellington, New Zealand
Sushi Chef, Wellington, New Zealand

Sushi Chef, Wellington, New Zealand

Cozymeal, Inc. • Wellington, Wellington, New Zealand
30+ days ago
Job description

Manage your own calendar and accept bookings that work for your schedule.

High Earnings

Boost your earnings or replace your full-time job.

Full Support

Our team does the marketing for you. We also support you from profile creation to receiving your earnings.

Position : Cozymeal is looking for experienced Sushi Chefs in Wellington, New Zealand to lead hands-on cooking classes. Foodies and diners are always looking for new ways to enjoy their favorite foods and experience new flavors. As a sushi instructor in Wellington, you can provide a unique culinary experience by teaching home chefs how to prepare and roll their own sushi and create beautiful, flavorful dishes. Cozymeal Chef Partners set their own availability and create unique menus, while Cozymeal provides marketing, hungry clientele, and other support to encourage success. If you’re ready to roll out the next exciting phase of your culinary career, apply to become a sushi chef in Wellington today!

About Cozymeal : Cozymeal is the #1 platform for culinary experiences & cookware in the US, Canada, and around the world. Guests can book everything from cooking classes to corporate team-building events to private chef services with local professional chefs. Besides that, guests can also find on Cozymeal other culinary experiences & products, including food tours, mixology classes, wine tastings, cookware, and step-by-step recipe videos. Cozymeal’s platform is frequently used by consumers and some of the world's top companies in 120+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company, and Thrillist, among others.

Benefits of Joining Cozymeal :

  • Income potential of up to $12,000 / month (some make even more than that!)
  • Be your own boss
  • Set your own schedule, working from 5 to 40 hours per week (part-time to full-time)
  • Access to a venue for hosting your cooking classes, which can be your home or a commercial space
  • A variety of cuisines and a comprehensive repertoire to offer your clients

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New Zealand • Wellington, Wellington, New Zealand

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