we are looking for store manager for our upcoming new store in Blenheim.
- Coordinate daily restaurant management operations- Track stock levels of food, supplies, and equipment; forecast needs and maintain inventory- Maintain safety and food quality standards- Take ownership of budgets and cost control methods to minimize expenses- Promote and market the business- Deliver superior service and maximize customer satisfaction- Hire, train, and supervise restaurant employees- Organize and supervise shifts- Appraise staff performance and provide feedback to improve productivity- Ensure all employees are working within outlined operating standards- Adhere to and enforce employee compliance with health, safety, and sanitation standards- May process payroll and maintain all relevant records- Report on financial performance, inventory, and personnel
REQUIRED :
At least 3 years of work experience or a Bachelor's degree- Ability to work independently and effectively
WHAT WE OFFER :
Minimum 30 hours per week- Work schedule from Monday to Sunday- Pay range from $30 / hour to $35 / hour depending on your skills and the work experience