Baker

Job Details : Location : Auckland

Position : Baker

Term : Permanent full time position

Wage : $31.25 per hour

Hours of work : Minimum 30 hours per week, Maximum 40 hours per week

Shifted from Monday to Saturday

Job Requirements :

At least 2  year relating working experience

Cooking skill ( Pie Filling )

Pastries Making skill

Bread making skill

Have to follow strict recipes

Very good communication skills

Duties and Responsibilities :

Day-to-day tasks

Innovating of new products

Producing our range of pastries

Producing of range of specialty bread

Ability to lift heavy stuff

Keep the workplace clean and tidy

Checking raw materials and safety regulations

Preparing pastry fillings, pie fillings

Monitoring product appearance to determine and oven temperature to determine baking times

Checking the cleanness of equipment and operation of premises before production runs to ensure compliance with health and safety regulations

Kneading, maturing, cutting, mixing, shaping dough and pastry goods

Coordinating the forming, loading, baking, unloading, de-panning and cooling of baches of bread, rolls and pastry products

Operating machines which roll and mould dough and cut biscuits

Emptying, cleaning and greasing baking trays, tins and others equipment

If you are interested in this position, please do not hesitate to send your CV to

Applicants for this position should have NZ residency or a valid NZ work visa