Chinese Chef

Applicants should have a valid work right in NZ.

Interviews will be arranged ASAP if you look like meet the requirements.

Please apply with a CV & cover letter.Job Summary

Company : Jumbo Seafood AlbanyWork location : Northshore, AucklandEmployment type : Full timePosition : Chinese Chef

Pay Rate : $24-$25 / hour

Guaranteed hours of work per week : at least 30 hours

Jumbo Seafood Albany is looking for Full-time Chef to join our dedicated and busy team.

Start date immediately.

We are serving tasty Chinese Fusion Cuisine Mainly Takeaways, and Dine in.

Applicants should have a valid work right in NZ.

Interviews will be arranged ASAP if you look like meet the requirements.

Please apply with a CV & cover letter.

Main duties and responsibilities include but not limited to :

• Cooking and preparing dishes in line with the quality, flavour and presentation standards;
• Participating in discussions with the head chef / manager and team to plan, update and improve menus, ensuring seasonal ingredients and customer preferences are considered;
• Assisting in the development of new recipes and creative presentation styles to enhance the dining experience;
• Discussing food preparation issues and coordinating effectively with kitchen and waiting staff;
• Ensuring that customers are served high-quality meals in a timely manner;
• Monitoring portion control and consistency in dishes served;
• Ensuring safety, hygiene and cleanliness of all kitchen, storage, and food preparation areas in compliance with health regulations;
• Assisting in monitoring storage of supplies, ensuring freshness and quality of ingredients;
• Undertaking regular stocktakes, controlling food costs, and reporting discrepancies to management;
• Checking and maintaining kitchen equipment to ensure safe and efficient operation;
• Implementing regular cleaning and waste management practices;
• May training and guide junior kitchen staff in cooking techniques, safe food handling, and workplace procedures;
• Attending frequent staff meetings to better understand customers' demands and contribute ideas for service improvements;

Performing any other kitchen or food preparation duties as reasonably required.

Requirements for the job :

2 year's Experience and Knowledge of cooking Chinese cuisine OR Chinese Cuisine Chef Level 3 occupational certificate if experience not met

Full time availability Monday - Sunday

Fit & No criminal record