Front Of House Team Member

We are on the hunt for hardworking individuals who thrive on the challenge that hospitality brings.

Front-of-house and bar positions are available.

The location for this role is The Ranch Bar & Grill, Te Anau - 111 Town Centre.

Southland, New ZealandWe are on the hunt for hardworking individuals who thrive on the challenge that hospitality brings.

Front-of-house and bar positions are available.

The location for this role is The Ranch Bar & Grill 111 Town Centre Te Anau Fiordland.

This role is ideally nights with some day / split shifts.

A busy bar & restaurant serving both locals and tourists now for 30 strong years.

A great team of staff on board operating in a fun & busy environment.

An option for either full time or part time roles available with competitive earnings for the right candidate with the following attributes :

• Must be able to think quickly on their feet enjoy serving people & work well within a team environment
• Friendly & warm personality
• Team player
• Excellent customers skills
• Works well under pressure
• Experience in restaurant roles and / or customer service roles / teamleading.

Job Description entails :

Cleaning of designated areas in accordance with procedures morning / evening routines and hygiene requirements

Serving drinks to customers both over the bar and to the table.

Checking customer identification around serving of alcohol and entering gaming area

Greet customers professionally

Assist customers with both food and beverage selection with presentation of menu explaining daily specials answering food & drink questions

Take customer orders in a pleasant and efficient manner

Serve food & beverages in accordance with agreed procedures but above all in a professional courteous manner.

Help restocking & ordering of stock on daily basis

Ensure customers are correctly charged present the bill and take payment from the customers in accordance with the procedures of the establishment

Participate in fire or evacuation drills and ensure complete familiarization with all exits

Be aware of and continually maintain the highest standards of personal hygiene and dress.

Report any problems to the Restaurant Manager or Duty Manager

Adhere to sanitation safety and alcohol control policies

If this position sounds like you please contact us with your CV and references by email.