We are seeking enthusiastic, fun, and capable Chefs / Cooks to join the team at the Rosebank Lodge in Balclutha.
KEY DUTIES
- Support daily kitchen operations, ensuring efficient food preparation and adherence to quality standards.
- Uphold procedures to ensure food safety, including proper storage, handling and preparation practice.
We are seeking someone with :
Strong communication and interpersonal skills.Ability to handle pressure and adapt to changing situations.Passion for food and creating high quality innovative guest experiences.Superb time management and organisational skills.Ability to work collaboratively in a team environment.A full job description is available on request.
Applications including a cover letter and CV can be emailed to :
The General Manager
The Clutha Licensing Trust
Classifications : Accommodation & Food Services,#J-18808-Ljbffr