Chef De Partie

OverviewAt The Hermitage Hotel, in the Hermitage, Aoraki / Mount Cook National Park, guests stay with us for the unique location, amazing views, excellent service, and one-off experiences.

Our team members work in a national park while delivering memorable guest experiences and developing their careers with transferable skills for future adventures.

The Executive Chef is looking for ambitious CDPs who are passionate about food and eager to develop their skills and knowledge.

You may work in any or all outlets, including Panorama Room, Alpine Restaurant, Sir Edmund Hillary Café, Snowline Bar, and the Chamois Bar and Grill, which broadens culinary experience and testing of skills.ResponsibilitiesMaintaining high guest satisfaction through preparing and serving quality dishesPlanning daily operational requirements, including equipment needs, food stock, and time management for delivery of food and serviceWorking with junior and senior team members to monitor the quality of dishes at all stages of preparation, presentation, and serviceSupporting cost control and budget management through accurately estimating food costs and controlling usage, wastage, and specialsAssisting in the management of wage labour costs through good time management and training, and supporting other staffWorking collaboratively as a member of the kitchen team to maintain a pleasant and safe working environment and ensure efficiency in preparation of food to exceed customers' expectationsMaintaining standards and displaying knowledge of all relevant Health and Safety standards and food preparation regulationsWhat you will bring to the roleExperience working in a fast paced or high production kitchen is essential with six months or more preferredCulinary qualifications and education are preferred, and able to converse in EnglishA commitment to food safetyA can-do attitude and a willingness to learnA friendly and professional manner, with excellent communication skillsFlexible and adaptable nature, able to multi-task, and work at paceThe role and benefitsFull time, permanent employment, minimum 60 hours per fortnight, on $

• – $32 per hourFree access to all activities offered by the Hermitage Hotel after 8 weeks serviceGenerous discounts on food and beverage, available from your first day on the jobDiscounted hotel accommodation for Friends and Family after 8 weeks serviceLive in Aoraki / Mt Cook National Park, with stunning surroundings and unparalleled views – a short and remarkable commute to workOpportunities to grow, develop and upskill, along with working in other departments to broaden your experienceAccommodation at reasonable rent including power, and Wi-FiAt The Hermitage, Aoraki / Mount Cook Alpine Village, we offer more than just a place to work – we offer a career lifestyle experience.

If you love the outdoors, stunning mountains, being connected to nature, and changing seasons, then this role could be a perfect match and we would love to hear from you.

We are in a National Park with limited local amenities, so please consider whether this lifestyle fits before applying.

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