Chinese Cook

Job description

Lucky Star Fast Food in Taupo is looking for some full-time Cooks to join us, mainly responsible for cooking Chinese style dishes. This is a full-time permanent position; you will work 30-40 hours per week on the roster.

Key duties include :

• Examine foodstuffs to ensure freshness, quality, and compliance with hygiene standards.
• Regulate and monitor the temperature of woks, ovens, grills, fryers, and other kitchen equipment to ensure proper and safe cooking.
• Prepare and cook a variety of dishes, including main meals, side dishes, and sauces.
• Season food appropriately during cooking to ensure consistent taste and presentation.
• Portion food, plate dishes, and apply gravies, sauces, and garnishes in line with portion control standards and presentation guidelines.
• Store food in temperature-controlled environments according to food safety regulations.
• Prepare meals to meet special dietary needs (e.g. vegetarian, gluten-free, allergen specific).
• May assist with planning menus and estimating food requirements, considering seasonal availability and customer preferences.
• May train, supervise, and support junior kitchen staff or apprentices in cooking techniques and safety practices.
• Maintain cleanliness and organisation of the kitchen, ensuring all areas meet hygiene and safety standards.
• Comply with all food hygiene, health and safety, and workplace regulations.
• Any other duties that may be assigned by the owner.

We expect the candidates to have :

If you believe you are the person we are looking for, please do not hesitate to apply by sending your CV and cover letter. Applicants for this position must have NZ residency or a valid NZ work visa with unlimited work right.