Job Summary
16 Hours (Saturday and Sunday 6.30am – 3 : 00pm)
What you will do :
Experience preparing, cooking and serving wholesome food as well as knowledge of food safety and hygiene
Carry out food prep and baking
An understanding of dietary requirements and food control regulations
Experience managing product quality standards and service delivery
Excellent communication skills and a flexible / can-do, committed attitude
Ability to work unsupervised and supervise kitchen staff
Who we are :
Cater Plus is a food service company that is big enough to deliver, but small enough to care.
Cater Plus is a company that prides itself on excellent service.
Join our team, made up of over 700 individuals that live our values, and where people are what truly make this company stand out from the rest.
If this sounds like your next opportunity, please apply now.
The candidates applying must be New Zealand citizens / residents or eligible to work in New Zealand.
Please specify your current status in your job application correspondence.
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Weekend Chef Ons Dorp Auckland • Auckland, New Zealand