Crew Member

All families are different. And that includes the Wendy’s family - the people you work with as a Wendy’s Crew Member.

The stuff you want - like fun people, quality food, a schedule to meet your needs, and a paycheck - done. Our founder Dave Thomas had three rules for everyone who works here: Do the right thing. Treat people with respect. Make food better than they’d expect from a fast food place. No doubt you do the first two already. We can teach you the third!

Sound good? Keep reading.

Our burgers are square, which means we don’t cut corners. So hopefully, neither do you.

• Your natural friendliness is just one of your talents.
• You can handle a lot of stuff and not freak out.
• You’re good with being on drive-thru one shift and making fries the next.
• You like making customers happy. For real.

What you bring to the table:

• Solid social skills - you act like your nana is standing behind you (at least while you’re at work).
• You see whatever’s low - sauce, napkins, cups - and you fill it back up.
• You pitch in and help your crew and customers.
• You take and receive direction like a pro.
• You want to learn something new and be a part of something good.
• If something doesn’t seem right, you make it right.

You must be willing and able to:

• Stand and move for most - if not all - of your shift.
• Lift up to 20kg. Bend, push, pull, kneel, bend and stoop- for some of your shift.
• Handle weather-related moments like rain at the drive-thru, taking the trash out in the summer, etc.
• Wear a headset, use other restaurant equipment such as a cash register or hot grill, and follow brand standards and guidelines.

We get it. We get you.

Our food isn’t one size fits all and our job opportunities aren’t either. Whether you ‘re looking for your first job or to build a career, something to keep you busy on the weekend or you’re a night owl, we’ve got you covered.