Commis Chef

Job Description We have a fantastic opportunity in our kitchen brigade for a passionate Commis Chef, wishing to expand their culinary horizons.

You will bring your passion for food and skills to surprise and delight our guests throughout the dinning experience.

Key Responsibilities : Deliver a wonderful culinary experience to all guests Ensure all food produced is in line with kitchen recipes and standards Be familiar with the other kitchen sections, promoting flexibility and productivity.

Qualifications Whilst talent and attitude are our primary requirements, ideally you also have : A passion for delivering a wonderful culinary experience to our guests Previous experience in a similar role or currently studing culinary Must hold a NZ Food Safety certificate or the ability to obtain one Be flexible - you are required to work a variety of shifts, including late nights, early mornings, public holidays and weekends Additional Information Why join Pullman Auckland?

Our People+ Culture We are, who we serve We hire for personality, train for skill.

A personality that reflects our brand character and embodies, the progressive, inclusive, optimistic, and multi-hyphen spirit of our muse.

We seek opportunities We connect with meaning We make a positive impact We also believe in rewarding your achievements with a range of exciting employee benefits and programs.

Just to name a few : Your loyalty card entitles you to discounted Hotel stays, food and beverage rates and Spa treatments worldwide Daily staff meals provided Ongoing reward and recognition incentives Opportunities for further development and worldwide career progression within Accor Our commitment to Diversity Inclusion : We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.