Kitchen Hand

The Hard Antler is a popular restaurant and bar located in the scenic township of Haast on the West Coast.

We are known for hearty meals, a welcoming atmosphere, and a diverse customer base of both locals and international travellers.

As we continue to grow, we are looking for dedicated Kitchenhands to support our chefs and kitchen operations.

Position Overview : As a Kitchenhand, you will be an integral part of our kitchen team, helping to ensure smooth service and a clean, efficient work environment.

This is a great opportunity to join a supportive team in a dynamic and fast-paced hospitality setting.

Key Responsibilities :

Assist cooks and chefs with basic food preparation and plating

Maintain cleanliness of kitchen areas, equipment, and utensils

Wash dishes, clean benches, and dispose of waste in accordance with hygiene standards

Ensure food safety practices are followed at all times

Assist with receiving and storing stock deliveries

Follow instructions and work as part of a team during busy service periods

Skills and Experience Required :

At least 6 months of relevant experience or a relevant qualification

Ability to work quickly and efficiently under pressure

Positive attitude, reliability, and willingness to learn

Flexibility to work evenings, weekends, and public holidays

Minimum garanteed 30 hours per week

How to Apply : To apply, please email your CV and a short cover letter to Nick or Regina at