Cook

Are you passionate about delivering delicious meals to customers?

Join our dynamic team as a Cook in Auckland!

This is a full-time position requiring a minimum commitment of 30 hours per week.

As a Cook, your daily tasks will encompass :

Inspect food items to ensure they meet quality standards.

Monitor and adjust temperatures of ovens, grills, and other cooking equipment.

Prepare and cook a variety of dishes.

Season food during the cooking process for optimal flavour

Portion and plate food, adding gravies, sauces, and garnishes as needed.

Store food properly in temperature-controlled environments.

Prepare meals to accommodate special dietary requirements.

Plan menu and estimate food supply needs.

Train and mentor kitchen staff and apprentices.

Requirements :

Two years of relevant work experience in Chinese Cuisine.

Ability to work in a fast-paced and high-pressure setting.

Strong attention to detail and commitment to food safety and hygiene.

Excellent communication and customer service skills.

Flexibility in working shifts, including evenings, weekends, and holidays.

If you're keen on becoming a part of our team, please include your responses to the Employer's questions with your application

We're eager to receive your application and consider you for this exciting opportunity!