Production Technician / Extrusion Technician (Nz Employment)

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Production Technician / Extrusion Technician

About The Job

Position : Production Technician / Extrusion Technician

Location : 240 Jellicoe St.

, Te Puke, Bay of Plenty, New Zealand

Required Minimum Hours : 40 hours / week

Job Purpose

The Production / Extrusion Technician is responsible for troubleshooting and executing production processes to ensure the efficient and high-quality manufacturing of pet food products.

This involves maintaining, troubleshooting, repairing, and operating state-of-the-art machines and equipment in the Extrusion, Packing, Meats, Treats & RDF, and Raw Material Handling / Batching lines.

Job Responsibilities

Perform and execute production processes to meet production targets and quality standards.

Monitor production output and adjust workflows as needed to optimize efficiency.

Ensure compliance with GMP and safety regulations.

Conduct regular quality control checks to maintain product quality.

Coordinate with production team members to optimize efficiency and minimize downtime.

Equipment Maintenance And Operation

Perform or audit routine maintenance or Basic Equipment Care (BEC) and repairs on production equipment to ensure optimal performance.

Troubleshoot equipment malfunctions and coordinate with the maintenance team for resolution.

Operate machinery and equipment according to SOPs.

Quality Control And Assurance

Implement and maintain quality control procedures to ensure product consistency and compliance with regulatory standards.

Conduct inspections and tests on raw materials, in-process products, and finished goods to verify quality specifications.

Document findings and initiate corrective actions as needed.

Health And Safety Compliance

Ensure compliance with health and safety regulations and company policies.

Conduct safety inspections and audits to identify hazards and implement corrective measures.

Train team members on safe work practices and emergency procedures.

Encourage a safety-first culture among all production staff.

Process Improvement

Identify opportunities for process optimization and efficiency improvements.

Collaborate with cross-functional teams to implement improvements and streamline workflows.

Professional Development

Facilitate learning and development opportunities for team members.

Stay updated on industry trends, best practices, and regulatory requirements.

Encourage continuous improvement and innovation in production processes.

Ad Hoc

Perform other tasks that may be assigned individually or as part of a team.

Realign efforts with changing business needs from time to time.

Job Requirements

A bachelor's degree in food science, engineering or related field is preferred.

Minimum 3 years of experience in food manufacturing as a Production Technician or Extrusion Technician.

Experience in pet food production is advantageous.

Strong experience with extrusion technology.

Excellent interpersonal skills and ability to relate to all team members from various backgrounds.

Excellent organizational skills and ability to schedule multiple activities and resources efficiently.

Required Training & Certifications

Equipment-specific training, Basic Manufacturing certification preferred but not required.

Forklift License, First Aid Certification, Food Safety Certification (e.g., HACCP) preferred but not required.

Seniority level

Mid-Senior level

Employment type

Contract

Job function

Management and Manufacturing

Industries

Food and Beverage Manufacturing

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