We are currently seeking a passionate and skilled Cook to join our kitchen team.
This is a fantastic opportunity to work in a fast-paced, quality-driven environment where everything is made in-house.Job Title : Cook – Sushi & Donburi Japanese RestaurantLocation : Invercargill, SouthlandPosition Type : Permanent, Full-TimeHours : Minimum 30 hours and up to 45 hours per week, rostered across 7 days (including weekends and public holidays)Pay Rate : $25 – $27 per hourAvailability : 1
About the Role : Sushi & Donburi Japanese Restaurant is a vibrant eatery located in the heart of Invercargill Central Mall, known for its handmade ramen, flavour-packed bento, and other Japanese cuisine.
We are currently seeking a passionate and skilled Cook to join our kitchen team.
This is a fantastic opportunity to work in a fast-paced, quality-driven environment where everything is made in-house.
Key Responsibilities : ? Prepare and cook a variety of Japanese dishes including ramen, bento, sushi, yakisoba, and udon, etc.
What We're Looking For : ? Minimum 1 year of relevant experience in a commercial kitchen or restaurant OR NZQCF Level 4 qualification or higher.
How to Apply : Please send your updated CV and a brief cover letter outlining your experience and interest in the role.
Visa Requirements : In your application, please identify your visa status : ? New Zealand Citizen or Resident? Work Visa (include visa type and expiry date)Important Note : Applicants must have NZ residency or a valid NZ work visa to be considered for this role.
Cook • Southland, New Zealand