Chef | Shed 5 Restaurant & Bar

Foley Hospitality – Wellington Central, North Island

Immediate start or flexible start date for the right candidate

We have exciting opportunities for experienced Chefs to come and join the passionate group of people at Shed 5 Restaurant & Bar.

We look forward to welcoming candidates who have worked in busy or high-volume venues,have strong product knowledge, a genuine passion for the industry, are career-driven, and desire to learn more and contribute to a successful business.

We will offer you a competitive pay package, a fantastic work culture with the ability to develop your career within one of NZ’s leading hospitality venues. Oh, and a generous discount at all our venues and staff meals.

Why work with us…

• Competitive remuneration
• Learn from a creative kitchen team
• Supportive and skilled management
• Daily staff meals and drink
• Paid day off on your birthday after one year of continuous work
• Opportunity to progress and work across the Group's venues in Auckland, Wellington, and Queenstown
• Enjoy a generous discount across Foley Hospitality venues
• Annual staff party and awards
• In-house development to further your hospitality career

About the role :

Permanent full-time position with a minimum of 30 hours per week and a maximum of 45 hours per week.

You are responsible for supporting the Head and Sous Chef in a busy kitchen and delivering consistently high‑quality food. Some of your responsibilities are but not limited to :

About you :

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