Chef De Partie - Massey University Albany

Deliver high-quality food service in a vibrant educational environment.

Why you'll love working with us :

Be part of a dynamic campus community

• serve students, staff, and visitors with fresh, nutritious meals.

Grow your culinary career

Enjoy great perks

As

Chef de Partie at Massey University Albany

, you\'ll prepare, cook, and present high-quality food that meets the needs of a diverse campus population.

You\'ll work closely with the Head Chef and team to maintain kitchen standards, manage supplies, and contribute to a positive dining experience.

Prepare and cook menu items including meat, seafood, vegetables, and plated dishes.

Maintain kitchen hygiene and food safety standards, including cleaning and waste handling.

Receive, store, and rotate supplies, ensuring stock levels are maintained.

Develop menus to meet dietary and cultural needs, and apply catering control principles.

Coach team members and contribute to a collaborative, high-performing kitchen team.

NZQA Level 4 Certificate in Cookery or equivalent trade qualification.

Experience cooking in a similar hospitality or institutional environment.

Strong communication skills and ability to work both independently and in a team.

Flexible, reliable, and physically fit with a positive attitude.

NZQA Food Handling Certificate (Units 167 & 168) and Police Clearance preferred.

Comprehensive Training & Development

: Online learning, apprenticeships, and NZQA qualifications.

Formal Career Paths

: Structured growth opportunities within Compass Group.

Rewards & Recognition

: Star Awards, Service Awards, and annual bonuses.

Health & Safety Focus

: A safe, supportive work environment.

Corporate & Retail Discounts

: Health insurance, gym memberships, optometry, and more.

Site-Specific Benefits

: Free uniforms, on-site parking, and access to amenities.

Visit our Benefits page for a comprehensive list of our benefits.

We are

New Zealand\'s leading

and largest food and support services provider across multiple industries.

Our sub-brands

, Eurest, Chartwells, Restaurant Associates, Medirest, ESS and Rapport manage these industry sectors.

We specialise in

turning ordinary acts of service into extraordinary experiential

moments

for our clients.

With innovative and talented teams across New Zealand, we transform experiences from being

GOOD to GREAT

Our people are awesome, they breathe life into our brands and make great things happen!

Our strength comes from the combination of the things we have in common

RESPECT, GROWTH, and TEAMWORK

are the founding pillars of these commitments.

We are

committed to reflecting the diversity

of our customers, suppliers, and colleagues.

We also prioritise

sustainability

in everything we do, ensuring an inclusive and equitable environment for all.

Successful candidates will be able to pass per-employment checks satisfactorily.

Applicants for this position should have NZ residency or a valid NZ work visa.

Ready to bring your culinary talent to Massey University, Albany?

Don\'t miss out on this unique opportunity - Click\'Apply\' Now!

Creating meaningful and lasting connections with every experience.

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