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Minor International
Commis ChefMinor International • Christchurch, Canterbury, New Zealand
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Commis Chef

Commis Chef

Minor International • Christchurch, Canterbury, New Zealand
13 days ago
Job description

Are you interested in relocating to the Sunshine Coast

Oaks Sunshine Coast Oasis Resort are looking for a passionate and motivated Commis Chef to join our kitchen team on a casual basis.

This role is essential in supporting the smooth operation of the kitchen assisting with the preparation and presentation of high-quality dishes and helping deliver an exceptional dining experience for guests.

Key Responsibilities Include:

  • Assist with the preparation and presentation of dishes across all sections of the kitchen.
  • Work collaboratively with the kitchen team to ensure efficient service and smooth operations.
  • Maintain cleanliness organisation and compliance with food safety and hygiene standards.
  • Take initiative to develop culinary skills and grow within a professional kitchen environment.
  • Support less experienced team members when required.

Shift Details (subject to change):

  • Rotating roster across Monday to Sunday
  • No split shifts required
  • Shifts may include breakfast lunch and dinner services (dinner closes at 7.45pm)

Benefits:

  • Two consecutive days off each week
  • Overtime and penalty rates
  • Staff meals during shifts
  • Uniforms provided
  • Free onsite parking

Hourly Rates (excluding superannuation):

Monday - Friday: $36.81 per hour
Saturday: $44.18 per hour
Sunday: $51.54 per hour

Position located in Caloundra Sunshine Coast 4551


Qualifications :

To be successful in this role you will have:

  • Relevant Certificate III in Cookery and previous experience in a similar role.
  • Knowledge of Modern Australian Cuisine.
  • Understanding of HACCP and Workplace Health and Safety (OH&S) requirements.
  • Ability to work under pressure in a dynamic team environment.
  • Flexibility to work across a range of shifts including weekends.
  • Ability to coach and motivate less experienced kitchen team members.
  • Self-motivated and able to work with minimal supervision.
  • Excellent interpersonal and communication skills


Additional Information :

At Minor Hotels we value our people as the heart of our success. Joining Minor means youll enjoy a rewarding package designed to support your professional growth wellbeing and work-life balance:

What We Offer:

  • Career Growth: Learning and development programs to boost your career.
  • Exclusive Hotel Deals: 50% off stays at Minor Hotels in Australasia; 20% off for friends and family.
  • Global Perks: International accommodation discounts across our hotel brands.
  • Retail Rewards: Cashback and discounts at 400 top retailers in AU/NZ.
  • Experiences: Discounted entertainment and activities.
  • Banking and Insurance: Exclusive health insurance offers and workplace banking benefits.
  • Generous Leave: Parental and birthday leave.
  • Wellness Boost: EAP and tailored wellness support.

Our people drive the success of our business; We are a dynamic organisation dedicated to delivering exceptional guest experiences. We invest in your skills and foster a workplace culture that celebrates innovation collaboration and personal growth.

Currently we are only accepting applications from candidates who have working rights within Australia or New Zealand.


Remote Work :

No


Employment Type :

Casual


Experience: years
Vacancy: 1

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Commis Chef • Christchurch, Canterbury, New Zealand