Sous Chef

OverviewAt Majestic at Takanini, we are more than just a cafe – we are a place where great food, great coffee, and a warm, welcoming atmosphere come together.

Our team is enthusiastic about serving high-quality, fresh meals and creating a memorable experience for every guest.Role DescriptionWe are looking for a skilled and enthusiastic Sous Chef to join our kitchen team.

As a Sous Chef, you will play a key role in creating delicious, well-presented dishes that showcase our commitment to quality.

You will work closely with our kitchen team to prepare a variety of menu items, ensure food safety standards are met, and contribute to a positive and collaborative work environment.QualificationsExperience in meal preparation, menu planning, and food costingStrong understanding of food quality, safety, and sanitation standardsAbility to oversee and train kitchen staffExcellent organizational and time management skillsCreativity in developing innovative dishes and menusStrong communication and teamwork skillsFormal culinary training or a degree in culinary arts is a plusRelevant work experience in a similar roleSeniority levelEntry levelEmployment typeFull-timeJob functionManagement and ManufacturingIndustriesHospitality

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