Commis Chef

Overview

Welcome to The Lula Inn — a South Pacific Eatery & Drinkery located on the edge of the Viaduct Harbour. Our slice of paradise is best enjoyed together, so wrangle the group and get tropical from dusk till dawn.

We’re looking for our next rockstar : a keen Commis Chef who knows how to craft a top-notch dish. You have a minimum of one year of experience in a similar role, and you’re no stranger to working in a busy kitchen with flexible hours across the week, where creating delicious, high-quality kiwi grub is just what you do.

Responsibilities

• Assist in cooking and plating of dishes to ensure quality and consistency
• Support the kitchen team in daily prep and service in a fast-paced environment

Qualifications

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