Chef de Partie — Kiwi-Italian Gastropub, Flexible Hours

A local Kiwi-Italian gastropub in Auckland is looking for a passionate Chef de Partie to join their team. You will be responsible for preparing top-quality dishes and maintaining high hygiene standards. The ideal candidate has at least two years of experience in a busy kitchen, with strong teamwork skills and the ability to work flexible hours. Join this innovative and lively environment where creating delicious Kiwi cuisine is the focus.

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