BODA, which is located on the top floor of Mövenpick Hotel Auckland, is looking for a Commis Chef, to be a part of the team and contribute in the delivery of modern Asian culinary styles with a New Zealand twist. ...
Our residents are at the center of everything we do at The Helier, and we’re looking for a Part Time Chef de Partie to assist our Executive Chef with day-to-day operations of the kitchen. Actively seeking information and advice from senior Chefs to ensure consistency and to grow your own skills. Inf...
Key Responsibilities: Chef de Partie. ...
We have a fantastic opportunity for a chef, with a passion for working in a culinary environment, to make a meaningful difference to the lives of our residents. As a chef at Colwyn House Lifecare , you will be responsible for helping to provide hearty nutritious meals for our residents, ensuring any...
Sous Chef, Executive Sous Chef and where necessary operate a section of kitchen and ensure that food standards, preparation, presentation and cooking techniques are carried out according to established recipes / standards. ...
To assist the Chef de Partie, Sous Chef and Executive Chef and where necessary operate a section of kitchen and ensure that food standards, preparation, presentation and cooking techniques are carried out according to established recipes / standards. ...
Chefs on a Permanent Full Time basis. ...
Join our team at Christchurch West Premier Inn as a Hotel Chef and take the next step in your Chef career. Hotel Chef – Christchurch West Premier Inn – Hotel . Come and be a Hotel Chef at Premier Inn in Christchurch West Premier Inn. ...
Our Meadowbank Care and Village in Auckland are looking for a part time Chef to join their talented kitchen team. ...
If you love working in a great environment and interacting with people than this is the job for you! We are currently seeking a full time .This is an opportunity to LOVE where you work, to be part of a dynamic and fun team who all work together to create a positive member experience in our club.We ...
Work closely with the Executive Chef and Sous Chef to coordinate food production and ensure smooth communication between the kitchen and other departments. As a Chef de Partie at Novotel Wellington, you'll be a key player in our kitchen, whipping up delectable delights that keep our guests coming ba...
Our dedicated associates help the company achieve its mission to put the world on vacation.Innovation and growth keep our work interesting and fun.Every day is a chance to learn something new and turn vacation inspiration into exceptional experiences for millions of travelers worldwide.Grand Mercure...
We have an opening for a Chef Manager at our busy café located at Ambury Café in the heart of Fonterra Takanini. In this role you will be a hands-on chef actively involved in the creating, cooking, and presentation of food, as well as the day-to-day running of the cafe. This position requires a chef...
We have a new role for a Chef working Mondays and Thursdays for a fixed-term to 1 December 2023 with a track record of customer satisfaction, who is ready for new challenges and a fantastic opportunity to develop their career. Therefore, we are looking for a Chef who is passionate about delivering e...
A hands on Chef who wants to be involved with the daily operation and delivery of memorable experience . ...
Supporting the Chef Manager, you will thrive in a fast-paced environment whilst remaining cool and calm. ...
An awesome, fun role with plenty of variety for high energy and experienced chefs. Hands on Chef de Partie role – you’ll need to be prepared to roll up your sleeves and get your hands dirty!. ...
As a Head Chef: You’ll have experience in a similar Kitchen Manager/ Head Chef role or be ready to step up from a Second Chef/ Sous Chef position. Here at the Skylark we are on the lookout for a creative Head Chef to lead our kitchen team!. Scope to build your career and progress through our Chef De...
Do you have a passion for food? Whether you're creating a burger that makes us drool or prepping for a busy day in one of our cafe's, our chef's take pride in presenting food options for all of our guests no matter which outlet they're working in. We have a need for Chefs and Cooks that can be flexi...
We are currently seeking an experienced Chef de Partie to join us permanently at Little Creatures Brewery in Hobsonville! This is a permanent, full time position, with an hourly rate up to $30 per hour depending on experience. There’s never been a better time to join us! We are currently recruiting ...
You will already have at least 3 years' proven work experience in a similar chef position from either a high-end restaurant or good quality hotel with relevant leadership experience. ...
Founded in 2011 by the Wahlberg family; Chef Paul, Mark and Donnie Wahlberg, the brand has a cult following across the United States. When Chef Paul set out to create a family restaurant, things quickly got interesting. Ability to collaborate with Chef Paul on regional and seasonal specials; and. ...
As the Chef de Partie, you will be responsible for running the day to day operation of the kitchen, planning and designing menus that are in line with financial goals and is appealing to all guests, providing Food and Beverages in a timely and professional manner. ...
Te Papa is looking for a qualified and experienced Demi Chef de Partie to assist in the co-ordination and preparation of all menu items to the highest standards as required. A minimum of 3 years of chef experience, and a minimum of 1 year working in a similar level position. ...
Work in great kitchens under the supervision of experienced Chefs and Kitchen Managers. Our dedicated Kitchen team are looking for an experienced and passionate Chef or Cook to join on a Casual basis at our MetFlex Team. We have Villages with great kitchens in East and South Auckland who always need...