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Sous Chef: Average Salary in New Zealand, 2026

Find out what the average Sous Chef salary is

Salary rate
How much does a Sous Chef make in New Zealand?
$53,625/ Annual
Based on 1310 salaries
The average Sous Chef in New Zealand is $53,625 per year or $27.50 per hour. Entry-level positions start at $49,725 per year, while most experienced workers make up to $56,605 per year.
Median$53,625
chart
Low$49,725
High$56,605
Active jobs with salaries
Relief Chef Manager

Relief Chef Manager

SummersetCanterbury , NZ
Relief Chef Manager Opportunity .Our Southern Summerset team are looking for an experienced Relief Chef Manager passionate about delivering exceptional quality food while providing strong leadershi...Show moreLast updated: 30+ days ago