Sous Chef

When you’re feeling caged up, make a break for freedom and get away from boredom at The Wayward Pigeon. With something happening every day, we guarantee you’ll be entertained.

The Wayward Pigeonis looking for our next superstar - a keen Sous Chef who’s no stranger to working in a busy, thriving kitchen alongside a close-knit team of professionals, where creating delicious, high quality kiwi grub is just what you do. You like the idea of a fast-paced, high-volume environment with plenty of camaraderie and banter along the way. Your responsibilities would be to ensure the smooth running of the kitchen on a shift by shift basis, assisting the Head Chef with training other team members, menu development and maintaining a clean and tidy kitchen (among other tasks).

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