Part Time Application Closes 08 Dec
You'll need to be flexible and adaptable, as you'll be rostered across different outlets depending on business needs.
What You'll Bring Excellent communication and organisational skills Ability to perform under pressure in a busy kitchen Proven teamwork and a positive, professional attitude Culinary qualification and previous experience (preferred) There are so many great reasons to come and work for us, a fast-paced environment, great people, and of course the exciting opportunities and challenges that can only be found in a large, multi-outlet operation.
You'll need to be dependable and flexible to work across our operating hours : Sunday to Thursday : 12pm – 1am Friday
Chef • Christchurch, Canterbury, New Zealand