Restaurant Operations & Guest Experience Lead

A local restaurant in Whangarei is seeking a full-time restaurant manager. The role involves organizing administrative duties, ensuring smooth business operations, handling customer satisfaction, and managing staff rosters. Candidates should have at least one year of relevant experience or a qualification of Level 5 or higher, along with good communication, organizational, and problem-solving skills. Knowledge in MS-Office programs is essential. Evening and weekend shifts will be required.

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