A leading hotel group in Greymouth is seeking a full-time Restaurant Manager to oversee daily operations at their restaurant. This role involves coaching a team, managing budgets, and ensuring compliance with safety regulations. Ideal candidates have previous management experience in hospitality and strong leadership skills. The position offers a salary of $28 – $34 per hour, along with opportunities for career growth and support. Join a company dedicated to delivering exceptional guest experiences.
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Restaurant Manager • Greymouth, West Coast, New Zealand